Small Plates - Build Your Own Board

Young English Cheddar with a mild taste. 

2 oz for 3.50          4 oz for 6.00

Aged natural cheddar with a horseradish kick

1.75 oz for 3.50                  3.5 oz for 6.00

Cheddar that lovers of truffles will recognize in the heady, earthy aromas of the rare and delectable fungi. Both fresh truffles and truffle oil are used to infuse this mild cheese throughout with that telltale truffle quality.

2 oz for 3.75 4 oz for 7.00

Nutty tangy sheep's milk cheese. 

2 oz for 4.25                 4 oz for 8.00

Creamy, slightly sweet raw milk gouda cheese studded with real smoky bacon.

2 oz for 4.25                  4 oz for 8.00

Soft cheese made of cow's milk, with a deliciously creamy and buttery taste and a snowy-white edible rind. 

2 oz for 3.50                 4 oz for 6.00

Light and creamy cheese, with a hint of sharpness. Juicy Blueberries add a little sweetness along with a touch of tartness.

2 oz for 4.25              4 oz for 8.00

Considered to be one of the world's finest cheeses with a pale, creamy interior with blue-green veins of mold running through it.  This cheese possesses an intense flavor and is very aromatic. 

1.75 oz for 3.75            3.5 oz for 7.00

Yummy and light fresh curd, spreadable goat cheese. 

5.3 oz for 7.75

This burrata ball replicates old world fashion by stretching curd into mozzarella and filling it with a luscious creamy center. The soft center, stracciatella, comprised of cream and strands of mozzarella gives this cheese a distinct flavor.

4 oz for 10.00 

Topped with your choice of one pesto: 

Basil Pine Nut OR Sun Dried Tomato 

Spicy salami that gets its kick from cayenne pepper and paprika

1.5 oz for 4.25              3 oz for 8.00

Robust salami flavored with whole black peppercorn and garlic.

1.5 oz for 4.25              3 oz for 8.00 

Thinly sliced prosciutto, slowly roasted to perfection

2 oz for 8.00

Traditional paté of France. Coarsely ground pork meat and pork liver are spiced with onions, garlic, parsley, bay leaves and thyme. The mixture is then slowly cooked in the traditional way.

4 oz for 12.00

Mousse pâté include Duck, pork, mushrooms, specially blended spices and a dash of fine cognac.

5 oz for 10.00

2 ounces

4 ounces

2 ounces

2.5 ounces

Caramel Sea Salt, Buffalo Ranch, Parmesan Garlic, Cheddar Pretzel Ale and Creamy Dill

4 oz of your choice of dip presented with Multigrain Pita Chips 

Traditional Hummus      OR       Spinach & Artichoke Dip

3 oz can of your choice of flavor of potato chips designed specifically to be paired with wine:

Smoked Gouda               Blue Cheese                        Manchego

1 ounce

1 ounce

1 ounce

1 ounce

1 ounce

                               Choice of: 

Basil Pine Nut                                Sun Dried Tomato (nut free)

- Chocolat Chocolat

- Cuban Espresso 

- Hazelnut Praline

- Sea Salt Caramel

- Raspberry

- Key Lime Mango 

- Lemon

- Raspberry

- Pistachio

- Vanilla

- Coffee

- Chocolate